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Keep frozen ingredients close at hand without sacrificing valuable floor space. Omcan’s 8.7 cu. ft. under-counter freezer slides neatly beneath standard counters, delivers a rock-solid –8 °F to 0 °F holding temperature, and features a rugged stainless-steel build that stands up to the busiest commercial kitchens.
| Model / SKU | FR-CN-0008-HC / 50103 |
|---|---|
| Capacity | 8.7 cu. ft. (246 L) |
| Exterior dimensions (W × D × H) | 36.2" × 29.5" × 35.2" (920 × 750 × 895 mm) |
| Interior dimensions (W × D × H) | 33" × 19.8" × 23.5" (838 × 504 × 597 mm) |
| Temperature range | –8 °F to 0 °F (–22 °C to –18 °C) |
| Compressor / Power | ½ HP • 275 W |
| Refrigerant | R290 (Hydrocarbon) |
| Shelves supplied | 2 adjustable, PVC-coated steel (88 lb / 39.9 kg each) |
| Defrost | Automatic |
| Electrical | 115 V / 60 Hz / 1-ph • NEMA 5-15P cord & plug |
| Net / Gross weight | 198 lb (90 kg) / 249 lb (113 kg) |
Compact, Space-Smart Freezer: The Omcan USA Undercounter & Worktop Refrigeration 50103 provides a 8.7 cu ft (246 L) under-counter freezer ideal for busy kitchens needing accessible frozen storage without wasting prep space.
Consistent Cold Performance: Maintains deep freeze temperatures (approx -8 °F to 0 °F / -22 °C to -18 °C) with an efficient ventilated cooling system, keeping ingredients safe and usable.
Durable, Easy-Clean Build: Heavy-duty stainless steel interior/exterior stands up to daily commercial use and simplifies sanitation routines.
Smart Controls & Low Maintenance: Digital temperature controller plus automatic defrost mean precise regulation and reduced upkeep — a big plus in high-pace kitchens.
User-Focused Features: Self-closing doors, adjustable PVC-coated shelves, and locking casters improve workflow efficiency and flexibility for menu demands.
Q: What is the Omcan USA Undercounter & Worktop Refrigeration – 50103?
A: A 36″ two-door commercial undercounter freezer with 8.7 cu ft (246 L) capacity, built to fit beneath worktops or counters in professional kitchens.
Q: What temperature range does it maintain?
A: It reliably holds frozen goods between −8 °F and 0 °F (−22 °C to −18 °C).
Q: What are the key features?
A: Stainless steel interior/exterior, digital temperature control, automatic defrost, self-closing doors, adjustable heavy-duty shelves, and locking casters for mobility.
Q: What refrigerant and system does it use?
A: Eco-friendly R290 hydrocarbon refrigerant with a rear-mounted, ventilated refrigeration system for efficient cooling.
Q: Is it suitable for commercial kitchens?
A: Yes — designed for restaurants, cafés, bars, bakeries, and foodservice prep areas needing accessible frozen storage under counter
• Unplug unit before cleaning or servicing
• Clean interior/exterior regularly with warm water + mild, food-safe detergent
• Avoid bleach, abrasives, or harsh solvents on stainless steel
• Wipe and dry door gaskets to maintain airtight seal
• Clean condenser coils monthly to prevent dust buildup
• Keep ventilation clear for optimal airflow
• Remove and clean shelves periodically
• Monitor temperature and adjust digital controls as needed